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Chicken Burrito Casserole

Chicken Burrito Casserole
Serving: 8
Prep Time: 15 minutes
Cooking Time: 60 minutes
This delicious Mexican casserole is perfect for a fun family dinner or party!
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Ingredients

Directions

1. Preheat oven to 400 degrees.
2. Spray 9x13-inch or 3-quart glass baking dish with cooking spray. Add onion, jalapeno, rice, chili powder, garlic powder, cumin, oregano and salt, chicken broth and salsa; stir well.
3. Add corn, black beans and shredded chicken. Stirring just to combine.
4. Cover dish with foil and bake for 50-60 minutes depending on your oven. If mixture has too much liquid, uncover and cook an additional 5-10 minutes until most of the liquid is absorbed. Top with cheese and place back in oven for about 5 minutes to melt cheese.
5. Let casserole stand for about 10 minutes before serving.

 

Nutrition Facts

Calories: 290
Fat: 7 grams
Carbohydrates: 34 grams
Sodium: 620 grams
Fiber: 4 grams
Protein: 24 grams